The first-semester students from Norman Putsure College attended a Skill Class at the Sovima campus on December 4. This hands-on session in organic farming is part of the college's extracurricular courses, which aim to provide a holistic and sustainable education. Under the guidance of Neibu Viswentso and her team, the students learned to till and prepare the soil, plant saplings, and water them. The class gave students direct experience in horticulture, bringing the college's ‘From Farm to Table’ ethos to life.
